The Shalimar Restaurant Menu
The Shalimar Restaurant menu gallery
Choose your favorite dish
SET MEAL
Starters: Papadum & Chutnies, 1 Sheek Kebab & Onions Bhaji. Main Course: 1 Chicken Tikka Massala & 1 Lamb Dhal. Vegetable Side Dish: Aloo Gobi. Rice & Roti: 1 Pilau Rice, 1 Garlic & Coriander Naan.
Starters: Papadum & Chutnies Shahi Platter. Main Course: 1 Chicken Achari, 1 Lamb Tikka Massala, 1 Kufta Balti & 1 Chicken Shashlik. Vegetable Side Dish: 1 Bhindi Bhaji & 1 Tarka Dhal. Rice & Roti: 2 Pilau Rices, 1 Garlic & Coriander Naan & 1 Peshwari Naan.
CHEF'S RECOMMENDATION
Diced Chicken cooked in Thick Spicy Sauce with Spring Onions, Coriander, Garlic & Ginger. Garnished with Tomatoes, Green Peppers & Green Chilies. Spicy Hot Dish. Fairly Hot.
Tandoori Baked Chicken Pieces cooked with Garlic & Finely Chopped Onions in a Slightly Hot Spicy Sauce, garnished with Fresh Tomatoes & Green Peppers. Medium Hot.
Diced Tandoori Roasted Chicken or Lamb cooked in a Sauce made with a delicate blend of Aromatic Spices & Herbs simmered in Fresh Tomatoes, Butter & Cream.
Mildly Spiced Diced Boneless Chicken roasted in tandoor cooked in Special Sauce, made with Fragrant Spices, Ground Almond Butter Cream & Cheese.
Diced pieces of Tender Chicken roasted with Minced Lamb, Lightly Spiced, wrapped in a Bangladeshi style Omelette complimented with a Delicious Sauce. Served with Pilau Rice & Fresh Salad. Medium Hot.
A Raj style Dish. A combination of Lamb Bhuna & Fillet of Lamb skewered over charcoal with Capsicums, Fresh Tomatoes & Onions. Served with Fresh Green Salad. Medium Hot.
Tender Sliced Chicken or Lamb Pieces cooked in Fresh Cream - Cultured Yogurt & Mixed Ground Nuts, a very mild Dish.
Whole Shell on King Prawns, cooked in Fresh Ground Herbs & Spices. Medium Hot.
Diced Chicken Tikka cooked in Thick Spicy Sauce cooked with Coriander, Garlic, Tomatoes, Green Chilies & Fresh Garden Mints. Fairly Hot.
SIGNATURE DISHES
Tandoori Chicken cooked together with Minced Meat in a Medium Chef's Spices, garnished with Coriander & Sliced Boiled Eggs. A delightful, satisfying Dish. Medium Hot.
Highly recommended. Tender pieces of Chicken or Lamb Tikka marinated in Freshly Ground Aromatic Herbs & Spices. Cooked in a Special Medium Sauce. Served with Puri Bread. Medium Hot.
A combination of Tandoori Chicken, Chicken Tikka, Lamb Tikka & King Prawns cooked in Medium Spice Balti authentically prepared with Fresh Herbs & Spices. Medium Hot.
Succulent Lamb Chops cooked with Mash Onions, Fresh Green Peppers, Coriander, Green Chilies & Aromatic Spices to give it a truly home-style taste. Fairly Hot.
Chicken or Lamb in a very Delicious Dish cooked with Fresh Herbs & Spices tempered with Mustard & flavoured with Exotic Pickles. Fairly Hot.
Chicken Tikka cooked with Slices of Capsicums, Onions & Tomatoes. Highly Spiced, garnished with Cucumbers & Onion Rings. Medium Hot.
Exquisite Bangladeshi country Dish. Five tender pieces of Chicken cooked with Garlic, Ginger, Onions, Coriander, Fresh Aubergines & Tomatoes. Medium Hot.
Tandoori Roasted Chicken cooked in an exotic mix of Spices with Capsicums, Spring Onions & Green Chilies. Garnished with Fresh Coriander & satisfying Hot Dish. Fairly Hot.
Mildly Spiced, Diced Boneless Chicken cooked in a special Yogurt Sauce. Medium Hot.
A preparation of Chicken or Lamb Tikka cooked with Fresh Garlic, Fragrant Spices, Coriander & Green Peppers. Medium Hot.
STARTERS
Chicken Tikka, Lamb Chops, Sheek Kebab, Onions Bhaji & Chicken Wings.
Chicken Tikka (2), Sheek Kebab (2), Chicken Wings (2), Veg Samosa (2) & Onions Bhaji (2).
MEAT STARTERS
Chicken Tikka, Lamb Tikka, Sheek Kebab & Onion Bhaji.
New! Scented Strips of Chicken cooked with perfumed Chilies & Curry Leaves in a Pastry Basket on top of Greek Yoghurt.
Meat.
New!
New! Marinated Chicken in Batter, stir fried in a Dry Tangy Sauce.
SEAFOOD STARTERS
Spicy Tiger Prawns, stir fried with Onions, Green Peppers & garnished with Coriander.
New! Bangla style Shredded Duck cooked with Onions & Peppers, stir fried in Sweet Chili Sauce & dressed with Beetroot & Carrots.
VEG STARTERS
New!
New!
BALTI DISHES ????️
KHORAI DISHES ????️
JALFREZI DISHES ????️????️
BIRYANI DISHES ????️
Chicken, Lamb, Prawns & Mushrooms.
Served with Massala Sauce & Garnished with Banana.
TANDOORI SIZZLING DISHES ????️
Bengal King Prawns marinated in Freshly Ground Aromatic Herbs & Spices & cooked over charcoal.
Diced Boneless Chicken pieces marinated & mildly seasoned & roasted in a tandoor.
Diced Boneless Lamb pieces marinated & mildly seasoned, roasted in a tandoor.
Tender Half Chicken, marinated in Natural Yogurt, Fresh Spices & Herbs roasted in a tandoor (charcoal clay oven).
Very Tender Diced Chicken or Lamb, marinated with Mild Spices, cooked over charcoal. Served with Grilled Tomatoes, Onions & Green Peppers.
Spicy Lamb Chops marinated in Yogurt Freshly Ground Spices & roasted in clay oven.
Tandoori Chicken, Chicken Tikka, Lamb Tikka, Tandoori King Prawns & Sheek Kebab. Served with Naan Bread.
Indian Cheese served with Grilled Tomatoes, Onions & Green Peppers.
FUSION DISHES
Fresh Spring Chicken cooked with Fresh Green Chilies, Garlic, Green Peppers, Spring Onions, Staran Seed, Jerra & Dehina in Sizzling Medium Dry Sauce. Garnished with Lemons, Red Onions & Coriander. Fairly Hot.
North Bangladeshi Dish, Marinated Chicken or Lamb Tikka cooked with Red Onions, Green Peppers, Fresh Chilies in Chefs Special Home-made Sauce, to give a unique oriental flavour. Served with an Onion Fried Rice. Fairly Hot.
Chicken or Lamb cooked in Aromatic Herbs & Spices with Naga Chilies. A traditional Bangladeshi Dish! Fairly Hot.
Succulent pieces of lightly Spiced Chicken or Lamb cooked in mild, Creamy Sauce with Mango Powder, Almonds & Juicy pieces of Mangoes.
Whole King Prawns cooked in Fried Onions, Peppers, Fresh Green Chilies, in a Thick Spicy Sauce. A Raj Style Dish! Fairly Hot.
Chicken or Lamb Tikka cooked in a Sweet & Sour Sauce with Mouth-Watering Tamarinds (tropical Asian Fruit) to give a distinctive taste.
Chicken or Lamb cooked in a combination of Spices in a Medium Strength Sauce, with a selection of Herbs & Fresh Chopped Ginger to give this Dish a truly unique flavor. Medium Hot.
An exotic range of Herbs & Spices used with Meatballs & Cheese to give a delicate taste. Medium Hot.
Marinated Chicken in Cream & Butter with a Mild flavoured Sauce containing Nuts. Delicate flavour & light texture.
Cooked with Onions, Peppers, Cinnamon, Bay Leaves & Herbs in a Tangy Flavoured Sauce.
Chicken or Lamb cooked in an exotic mix of Spices, Red & Green Peppers, Tomatoes, Green Chilies with a special Nepalese Chili Sauce.
Chicken in an exotic mix of Spices with Red & Green Peppers in a special Thai Chili Sauce. Served with Pilau Rice. Medium.
New! An award-winning Dish, Marinated Chicken or Lamb Tikka, cooked with Date Puree, Honey, Lemon Juice, Crispy Fried Onions & touch of Marrakesh Spices. Served with Special Rice. Fairly Hot.
New! Highly recommended. Chicken or Lamb Tikka cooked with Onions, Green & Red Peppers, Spices & Herbs in a Tangy Flavour Sauce. A very tasty traditional Dish. Very popular in Eastern Bangladesh. Served with Onion Fried Rice. Medium Hot.
MIXED DISHES (WITH VEG) ????️
Spinach.
Okra.
Cauliflowers.
Lentils.
Served with any of the above.
Served with any of these Curries.
TRADITIONAL DISHES
Cooked in Thick Spicy Sauce with Finely Chopped Onions, Tomatoes & flavoured with Green Herbs. Medium Hot.
Diced, Very Mildly Spiced, flavoured with Dried Nuts & cooked in Rich Creamy Sauce.
Cooked with Lentils & Pineapples, Spices, Fresh Green Herbs & a touch of Green Peppers to produce a delicate, Medium Hot, Sweet & Sour taste.
Cooked in Fairly Hot Sauce with Fresh Lemon Juice & Garlic. Fairly Hot.
Cooked in Hot Sweet & Sour Sauce with Fresh Tomatoes & Herbs. Fairly Hot.
Cooked in Very Hot Spiced Sauce with Potatoes. Very Hot.
Cooked in Medium Spices, Herbs, Tomatoes & Fresh Green Herbs. Medium Hot.
A Fairly Spicy Dish, cooked with Lentils, giving it a very rich & Thick Sauce. Fairly Hot.
ENGLISH DISHES
Chicken, Prawns or Mushrooms.
VEG SIDE DISHES ????️
PAPADUMS
KIDS MEAL
RICE & BREAD
Mixed Vegetables.
Soft Drinks
The Shalimar Restaurant offers a diverse and flavorful menu, perfect for any dining occasion. Their Set Meals cater to different group sizes, with options like the Set Meal For 2 and Set Meal For 4, providing a convenient and satisfying choice for sharing. For those seeking chef's recommendations, dishes such as Chicken Dhanya Sylheti and Chicken Tikka Akbari stand out, alongside favorites like Tikka Massala and Chicken Anarkali. Signature dishes include the aromatic Murog Masala and crispy Chand Puri, while the bold Balti Exotica and Lamb Chop Badami bring a unique flair. For starters, the Shahi Platter For 4 and Banquet Starter For 2 offer a great introduction, with meat starters like Chicken Tikka and Lamb Tikka and seafood options like Tiger Prawns and King Prawn Butterfly. Vegetarians will enjoy choices like Onion Baji and Vegetable Pakora. The Balti, Khorai, and Jalfrezi dishes feature various proteins, including Chicken Tikka Chili Balti and Lamb Tikka, while the Shalimar Special Biryani combines multiple meats for a rich, aromatic experience. Tandoori lovers can savor sizzling dishes like Tandoori King Prawns and Chicken Tikka Shashlick. For a fusion twist, try the Chicken Jaflongi or Chili Chingri Masala. The menu also offers traditional dishes like Korma Style and Madras Style, as well as classic English options like Fried Chicken and Omelette. The selection of Veg Side Dishes such as Saag Aloo and Gobi Peas complements the main meals perfectly. Children’s meals, such as Chicken Tikka Massala & Chips or Fish Finger & Chips, ensure there’s something for everyone. Paired with a variety of rice options and refreshing soft drinks like Coke and Fanta Orange, The Shalimar provides a memorable and varied dining experience for all tastes.